Sunday, February 14, 2016

Customer Interviews No. 3-Dillon Dunn

When I do my interviews I don't really have set questions, I base my questions off the answers that my interviewee gives me. I've learned that there is a demand for more healthy food options on UF's campus!

Interview # 1
https://www.youtube.com/watch?v=T3XrdQ2IZvY

Interview # 2
https://www.youtube.com/watch?v=p-_CXfxod88

Interview # 3
https://www.youtube.com/watch?v=S_ARDepqAf0

Interview # 4
https://www.youtube.com/watch?v=LZzP0j0eY7g

Interview # 5
https://www.youtube.com/watch?v=DSKRQECRvTQ

1 comment:

  1. Hey Dillion, I can relate to your interviews because my interviews were based off of the interviewees' reflection. The health trend is growing especially here at the great UF. The demand for healthier food options and variety is evident and it needs to be dealt with. Check me out: https://www.blogger.com/blogger.g?blogID=8545792306262525561#editor/target=post;postID=3872314468569702716;onPublishedMenu=allposts;onClosedMenu=allposts;postNum=0;src=postname

    ReplyDelete